With spring quickly approaching, you are likely worked up about some of the lighter foods that are going to be headed your way.
You may be looking forward to starting a fresh low calorie diet or similar such plans.
Since there are many spring time foods that you can be adding to your diet, brightening up your former meals shouldn't be too big of an issue “desserts” included.
The secret is to ensure that you are still opting for lower calorie food options, so that you can maintain that target calorific consumption that you are going for.
We'll take a quick peak at 3 low calorie spring desserts you can tease your taste receptors with that won't destroy your diet or waist-line.
Home Made Peach Crumble
Peaches are in season and nothing will make your taste receptors happier than a fresh bowl of peach crumble. Prepare this dish on your own so you can control the ingredients that go in together with the fat and calories.
To prepare it, cut up some fresh peaches and put them in a bowl. In another bowl on the side, mix together some dry oats (roasted if you prefer), a few big spoons of light butter, along with some low calorie sweetener. This should turn the oats into a crumbling texture, which you're then going to place over the peaches.
Top this with one or two dollops of unsweetened applesauce and some low-sugar vanilla yogurt if required.
Jell-O Berry Parfait
The second dessert to consider adding to your diet plan is the Jell-O berry parfait. This one will offer you an excellent dose of vitamin C, fiber, as well as antioxidants to help fend off disease.
To prepare it, make a box of sugar-free Jell-O according to the package directions and then once set, crown with fresh blackberries, blueberries, or strawberries.
Serve this with some whipped topping and you could have an eye pleasing pudding to serve any dinner guests you will have over.
Finally, for those chocoholic’s who can’t seem to satisfy their cravings! chocolate pudding is a sure thing.
To prepare this, buy a box of un-sugared, low fat chocolate Jell-O pudding powder. Combine it with 1 cup of skimmed milk along with half a scoop of chocolate protein powder for an additional protein boost.
Once it’s well mixed and formed into a Jell-O consistency, then you'll want to crown with some fresh raspberries and if required, some of that whipped topping mentioned above.
If you truly want to get artsy you might also blend some raw oats, light butter, and sweetener into a pie crust to pour the pudding into.
This would then give you chocolate raspberry pie, which would work if you are serving a larger crowd.
So keep these simple yet nutritious puddings under consideration this spring. They will provide loads of vitamins, nutrients, and won't break your calorie allowance.
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