Posts Tagged ‘indoor gardening’

Grow A Better Garden Without Soil Using Hydroponic Gardening

Friday, April 9th, 2010

You can grow beautiful and tasty vegetables with hydroponic gardening. It will give you twice as much yield as with a soil garden. It also takes less space than a regular garden. You can also grow herbs, flowers and plants.

A hydroponic garden uses water, nutrients and a medium to grow plants without soil. Since the plants don’t need to compete with each other or seek food in the soil they have more energy to use for growing. These plants grow 30-50 percent faster. The nutrients go directly to the roots with watering. They are much less likely to have bug infestation, fungus and disease than a soil garden. The garden can be grown indoors or outdoors.

The environment benefits from the use of the hydroponic system as well. The topsoil remains untouched and less water is used than in a traditional soil garden. A different medium is used in the pots. Plants can actually be grown with no medium, it is called an Aeroponic system.

The mediums used to grow the plants are sand, gravel, vermiculite or just plain water. These are the less expensive ones but they work well. The only downside to these is that they tend to hold on to too much moisture. Hydroton is a popular medium made with shale. It is clay that drains fast and is light and airy. This allows plants to a get lot of the oxygen they need to grow.

Rockwool is a popular medium but is not good for using repeatedly as it breaks down easily. It does hold 14 times more water than soil will. It also holds 20 percent air. It starts with volcanic rock and limestone that is melted down and spun quickly. It is then pressed into blocks, cubes or sheets for use.

The garden needs nutrients mixed with the water to grow. These come in liquid and powder form. They can also be chemical or organic. The organic nutrient can often clog a system that uses pumps. The liquid nutrient is easiest and fastest to use as it dissolves quickly in water. The powder takes more time to dissolve so must be mixed thoroughly. There is nutrient for growing and one for blooming plants.

Maintaining proper pH levels is important. There are simple inexpensive tests available. If pH is too high or low your plants will not be able to absorb the nutrients it needs to thrive. The ideal range is 5.8 to 6.8 pH. If it needs to be lowered phosphoric acid is usually added. Potash is added to raise it.

There are several hydroponic gardening systems for growing. These can be purchased or built. Most of them use submersible pumps to move the water and nutrients. There is the ebb and flow system, the continuous drip system, or wick system. The first two can reuse the same water and nutrients repeatedly. The wick system is a passive system and cannot reuse its nutrients and water. No matter what system you choose it will take considerably less time, work and space than a soil garden.

Hydroponic gardening supplies are easily found in gardening shops and boutiques on the Internet. Choosing the right lighting equipment can be quick and easy by taking advantage of an expert LED grow light review and comparison.

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LED Grow Light Review – How To Find The Best Models Of 2010

Thursday, April 8th, 2010

The indoor gardening world was rocked a few years ago with the introduction of LED grow lights. In the midst of controversy, many questions arose as to whether or not they could give true results and live up to the hype. By putting in a bit of research, you can plainly see that, not only do LED grow lights deliver, but they are here to stay.

The key to understand with LED grow lights is that you are trading in the brute force concept of high-intensity grow lights such as metal halide and high pressure sodium for the finesse and quiet power of the technology in an LED grow light.

When typically using HID grow lights – with all the associated (expensive) accessories such as heat ducting, extraction fans, ballasts, and so on – the entire white light spectrum is emitted. With wavelengths from red to blue and in between, plants get the benefit of light while getting attacked by excessive heat. Not many people think about how efficient this method is. At only about 15% efficiency, HID grow lights throw away most of its energy in the form of non-absorbable light and plant-killing heat. That is just money down the drain.

The highest quality LED grow lights enjoy a 95% efficiency rating which means that almost all of the light is beneficial to your plants and can directly help them grow. Nearly none of the light is wasted and the heat they produce is negligible. Only with years of research and development can determine which specific wavelengths are targeted to produce energy usable in photosynthesis. Blue and red light are the most important for growing plants while, to a lesser extent, orange is also needed. This makes sense because plants are green. On a scientific level, this means that plants reflect green and yellow light to such an extent that those wavelengths are nearly useless for growing plants. You have to ask yourself, why buy a grow light that wastes energy on producing those wavelengths?

To pick the best LED grow light for your indoor growing venture, many things need to be considered. Of course there is a wide range of quality in the lights produced which depends on the manufacturer – just like any other product you buy. From the most basic (and cheapest) lights all the way up to the Porche of LED grow lights, designs and applications range in shape, color of light, price, and individual LED power output. I have found that you get what you pay for with these lights.

I am not telling you that you must buy the most expensive model you can find because cost is not the sole factor that determines quality. It is the composition of the LED grow light and the quality of the components used in its construction that is the real factor.

With a quick search of the Internet, you will find the market is inundated with with cheap, underpowered grow lights. A common example is the 225 LED grow light panel typically found on Ebay. Sure they are inexpensive (around $55), however each bulb in the array only has about 0.06 Watts of power – which is about enough to grow a thin, spindly, plant about 4 inches tall. With this lack of power, you get very spotty results at best – no canopy penetration, tiny plants, and some plants that just will not grow, flower or fruit. At a minimum, you should be looking for an LED grow light with an output of at least 1 Watt per bulb – roughly 16 times more power that these cheap rip off LED grow lights – which will still save you plenty of money on your electric bill.

When using high quality LED grow lights you get powerful, highly targeted light to your plants. You will enjoy the success of thick, stocky plants with huge blooms and the biggest yields possible when growing inside.

Get a more in-depth LED Grow Light Review. Stop by Cora Ladd’s site where you can find out all about LED Grow Lights and how they can benefit your indoor garden.

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Scrumptious & Aromatic Basil Herbs

Monday, December 21st, 2009

Basil herbs are royalty, meaning \”King\”the name originated from the Greek word basileus. But you new that. Rumour has it that, many years ago, the Romans & Greeks associated the word and the herb became somewhat malicious. And get this… some good citizens believed that the only way to get herbs to germinate was to scream a curse at them. This has since proved to be incorrect but it is difficult to argue against the fact that basil herbs are a \’strongly perfumed\’ if not too strong.

In later times, basil came to represent love, and men in Italy would give women a sprig of basil as a romantic gesture. When it comes to cuisine, basil is usually identified with Mediterranean food, along with Italian and Thai specialties. However, did you know that this herb actually came from India? Yes, it was Vishnu and Krishna\’s own personal choice.

Growing Basil Plants

Basil herb plants grow as perennials in some tropical regions and are often used as annuals in temperate zones. The first and most important thing to understand about basil herbs is that the plant is very sensitive to temperature. It is best grown in warm and sunny weather. In fact, it\’s more preferable to keep pots or gardens indoors rather than expose it to outdoor weather.

Basil prefers soil that does not hold the water too much along with premium quality compost or well \’matured\’ manure. It needs a constant supply of water along with good drainage. Basil will wilt quickly if it doesn\’t get enough light or it\’s positioned where it gets a breeze. Additionally. those looking after basil will need to add mulch to the soil to maintain it properly. The stems will need to be removed along with the flowers when it starts to get going.

And don\’t worry about cutting the flowers off, it\’s that very act that gives us basil, surely the most flavorsome herb available. Try tasting the leaves prior to flowering, that\’s when the flavor is the strongest.

The Use of Basil

Basil herbs are not traditionally used as a homeopathic extract, its greatest resources are discovered in culinary use. However, basil does have certain antibacterial and antiviral properties. Basil is actually related to mint, and it has some value as a digestive aid, not to mention a smooth and comforting tea.

Many say there are lots on varietis of basil yet to be revealed although there currently is over sixty varieties. The most popular of the family is sweet basil although certain soups & beverages contain lemon basil. Other members of the group include Opal herbs & cinnamon.

Growing your own basil herbs gives you a rare opportunity: you can use it as seasoning when the herbs are extra fresh and straight off the leaves of the plant. Basil you find at the common store has been sitting in a container for days or even weeks and is not anywhere near the same quality.

Just imagine the meals you could make with a fresh serving of real basil!

Peter Williams is a mad herb gardener & loves spreading the \’herb word\’… so for more great information about the secrets of basil herbs check out What Are The Healthiest Herbs? You are welcome to reprint this article – but get your own unique content version here.

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Discover the Many Benefits of a Good Herbs Guide

Friday, November 20th, 2009

Ever been in a situation where you need to identify an herb? If you have, wouldn’t an herbs guide be a handy thing to have to help you choose the herbs to suit your cooking. A good quality herbs guide should contain information about the different varieties, gardening & cooking tips & other relevant information.

Here’s Some Popular Varieties

What are some of the healthiest and most delicious herbs that are recommended by cooks and diners alike? Garlic is certainly at the top of any herbs guide, as this herb delivers both great taste and other physical benefits. Garlic can prevent heart disease and cardiovascular disease, and it also shows signs of preventing cancer development.

Another well regarded herb is Hawthorne berry and this too will be in every herbs guide. Known for its health benefits, it can reduce the risk of heart problems by enlarging the arteries & slowing the heart rate. Another ‘health’ herb is Ginko Bilobo, this one is great for people with macular degeneration

It is also recommended to treat problems with vertigo, depression, senility and inner ear disturbances. Licorice is also mentioned as a healthy herb, one that has antiviral and anti-inflammatory properties. Turmeric is known to ease arthritis and prevent Alzheimer’s disease and is regularly found in curry dishes.

For Extra Taste & Improved Health, Eat More Herbs

However, cooking with a guide to herbs is not just about healthy eating. Some herbs are primarily used for their fantastic taste. Basil offers a popular minty taste to Italian dishes while oregano adds a spicy robust taste. Other popular types of herbs for dining pleasure include chives, cilantro, dill, hyssop, mint, ginger, parsley, rosemary and thyme.

Whilst reading your herbs guide you may learn that the herbs used for cooking vary from other extracts like roots, fruit or even dried leaves and roots. Used mainly for improving taste without affecting substance, cooking herbs are added in small amounts. Lots of common cooking herbs are shrubs, as rosemary is, while others, bay laurel for example are tree extracts from botanic plants.

Spices and Herbs

In case you’re wondering about the differences between spices and herbs, both terms have been used to describe dried parts of a plant, and both greatly improve the taste of food. As far as differences, spices are usually associated with aromatic plants such as pepper and cinnamon, whereas herbs tend to be associated with greener and leafier plants like mint and rosemary. Spices tend to grow in warmer temperatures, and herbs in more temperature parts. Over time however, spices became a general term that occasionally encompasses herbs, blends and other extracts.

One way to significantly improve your cooking skills is to learn all you can about herbs, and the best tool for doing that is a good herbs guide. Herbs can improve most dishes and you’ll be healthier for it.

Peter Williams is a mad herb gardener & loves spreading the ‘herb word’… so for more great information about a herbs guide check out www.WhatAreHerbs.com Visit the Uber Article Directory to get a totally unique version of this article for reprint.

categories: herbs,cooking,culinary,eating,food,health,herb gardening,growing herbs,indoor gardening,lifestyle,horticulture,plants,kitchen,annuals

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How To Grow Mushrooms At Home

Thursday, October 1st, 2009
by MushroomMatt

Have you ever wanted to learn how mushrooms grow? The task of growing your own mushrooms may seem like a lot of pressure initially, but it is a good experience and is now a lot less harder than ever to start due to the availability of DVD’s and mushroom starter kits. In order to grow mushrooms, you will need to know the basic process, conditions for growing, environmental conditions and several other factors. The general process of growing mushrooms is as follows:

The first thing to do is to procure spores or spawns of the mushroom you want to grow. spores or spawns are also known as agar cultures or test tube cultures. You can either make it yourself or purchase it from a supplier.

Then, prepare some sawdust or sterilized grain and inject the spores into the sterilized grain so that mushroom spawns can form. Spawns can also be purchased from suppliers.

The species of mushrooms you are trying to grow will most likely determine what materials you will need. Different species of mushrooms grow better in soil while others prefer woody materials like straw, wood chips and even tree stumps and logs.

Step Four… use the spawns to activate the growth of mycelium, the fibrous network of mushrooms. For mushrooms that grow in soil, it is best to use compost to feed the mushrooms because they need to gather nutrients from a source because they can’t make their own food since they have no chlorophyll

When mycelium is clearly evident, you will need to layer the compost with peat moss and/or damp soil. We do this to encourage the growth of the mushrooms. The top layer helps retain moisture while preventing the growth of other bacteria and/or unwanted microorganisms, therefore the reason why you want to use something that has little to no nutrients to avoid the growth of other organisms.

Step Six – now all you do is wait until the first flush appears then you can harvest and enjoy your edible gourmet mushrooms. Usually the first flush happens within a few weeks and every additional flush occurs within 10 or so days. For the time being, you should be aware of keeping the compost bed moist and keeping it in optimal growing temperature. You can get roughly 3-5 flushes before you will need to start over or buy a new grow kit. This applies mainly to soil based mushrooms. A mushroom log can last much longer.

The type of mushrooms you choose to grow will decide which steps you must go through and which you can skip. For beginners and novices it would be best to experiment with a mushroom grow kit to avoid some of the earlier steps which require more work and attention. You now have a basic knowledge of the process of growing mushrooms. It can be a rewarding experience if you take the time to learn how to grow your own mushrooms. Here’s to a successful first harvest!

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