Tag Archives: review

Developments in Christchurch’s Cafe Scene

Posted on February 6, 2012 by Daniel Hogan

The cafe picture in Christchurch changed substantially in the year 2011. What at one time existed as a defined city centre with cafes, eateries and retailers, now Christchurch has witnessed its cafes dispersed around the community drawing inhabitants and visitors to pretty much all sections of the city. It is just the thing for the suburbanisation of Christchurch as a number of suburbs had been lacking developed areas of local independently owned stores and cafes. Visitors and locals are still spoiled for choice when it comes to choosing the best place to eat. Continue reading →

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Making Christchurch Great: The Cafe Scene

Posted on February 5, 2012 by Daniel Hogan

The cafe scene in Christchurch altered substantially in the year 2011. What at one time existed as a defined city centre with bars, eateries and outlets, now Christchurch has witnessed its cafes spread around the city attracting inhabitants and visitors to virtually all sections within the city. It is ideal for the suburbanisation of Christchurch as many regions were lacking developed areas of local independently owned stores and cafes. Visitors and locals continue to be spoiled for choice in terms of choosing the best place to eat. Continue reading →

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Taking a look at Christchurch restaurant scene

Posted on January 28, 2012 by Scott Donaldson

Even though the city is still waiting for a fresh gastronomic growth that other New Zealand towns have already witnessed, personnel going to Christchurch for the rebuild will likely be pleased with the hospitality selections. Be expecting typical European and New Zealand food, made of good quality produce, with a range of restaurants featuring a comprehensive wine beverage option. Christchurch likes also seem to be growing, as more individuals turn up from overseas to help with the restoration of the city. Subsequently the international food cart movement is proving popular as are restaurants specialising in Asian, North African and Middle Eastern food which includes Burmese, Indian, Moroccan and Afghan. Continue reading →

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